Science Cooking: Frozen Steaks! Thawed vs Frozen

steak

steak

“Conventional wisdom holds that frozen steaks should be thawed before cooking, but we wondered if steaks could be cooked straight from the freezer. Cook’s Illustrated Senior Editor Dan Souza explains our cooking experiments.”

Si lo tratas nos dejas saber! @foodietiando

 

Via America’s Test Kitchen

Advertisements

Leave a Reply

Please log in using one of these methods to post your comment:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s